Bacon Mac and Cheese: Ingredients: 1 lb. Macaroni Vegetable oil 2 tsp salt 4 cups milk ½ cup flour 12 oz Swiss Cheese 8 oz Sharp Cheddar 6 Tbl unsalted butter – divided ½ tsp pepper ½ tsp nutmeg 1 Tbl Kosher salt 6 slices of cooked bacon Starting the Macaroni Please make sure the first step you take is to preheat the oven to 375 F to … [Read more...]